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Safe and Hygienic Food Grade Flooring

Safe and Hygienic Food Grade Flooring

Wet Working Working in the wet is one of the most hazardous environments, with slipping being the most common cause of injury. But if you cannot avoid walking on a wet surface, slow down and take smaller steps. This will help you keep your balance and avoid slipping...
Recommended Flooring For Butchers

Recommended Flooring For Butchers

High levels of Hygiene are essential when it comes to flooring for butchers. Working with raw meat, blood, bones and organs, processed foods are susceptible to bacteria. Especially if High levels of Hygiene are not maintained.  Hence strict requirements apply to...
Avoiding Trip Hazards In The Workplace 

Avoiding Trip Hazards In The Workplace 

A non slip floor is one of the best investments you can make to prevent accidents in the workplace. According to the Health and Safety Executive (HSE) website, Slips and trips are the most common cause of injury at work. On average, they cause 40 per cent of all...

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