Food Grade Flooring, Polyurethane Screeds
Keeping the risk of food contamination low in the food industry is tough. Therefore, managing hygiene and safety procedures is a key priority. Food production facilities are required to comply with the food safety management system known as HACCP. It is set by the UK...
Food Grade Flooring, Polyurethane Screeds
A Bakery environment must be exceptionally clean and hygienic, with safety and longevity amongst the most important factors when selecting any new bakery flooring surface. Having the correct floor is key. Hence the normal choice of floor for this sector is a...